Nana-chan's BBQ sauce with avocado, steak, tofu and hummus floating around.

Authentic Japanese BBQ Sauce Made in Sydney

A delicious and authentic Japanese family-recipe.
Enjoy it with a variety of food such as steak, avocado, tofu and more! One sauce which is perfect for quick, delicious meals as a dip, glaze or marinade!

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Nana Chan’s sauce began as a cherished family recipe. Inspired by traditional Japanese yakiniku flavours, this sauce blends garlic, mirin, soy, miso, and carefully balanced ingredients to create a deep, savoury umami taste.

Today, we proudly make Nana Chan’s Japanese BBQ sauce in Sydney so more people can enjoy the flavour of authentic Japanese home cooking. Add the flavour of Japan to your household - Itadakimasu!

Bowl of rice with a side of Nana-Chan's Japanese BBQ Sauce on a gray surface
Sliced steak on a white plate with a bottle of Nana-chan's BBQ sauce on a gray surface

SIMPLE SAUCE TO ADD TO ANY RECIPE